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brief_introduction
Domino Pizza Only delivery cover the whole city!
street
No. 61 Yanjiang West Road, Guangzhou City
Chicken Doner+ Rice
Banana Milk
Apple Carrot Juice
Lychee Juice
Zero Sugar Pepsi
Soft Drink
Fanta 330ML
Menemen Set
Coconut Juice
Mineral Water
Cola
Chicken Doner Plate
Chicken Doner Plate
Chicken Doner+ Rice
Chicken
Turkish Rice
Chang Soda
Lentil Soup Set
Lentil Soup Set
Daily Fresh Chicken
Apple Juice
Chicken Doner Sandwich
Orange Juice
Caramel Rice Pudding
Caramel Rice Pudding
Caramel Rice Pudding
Lemon Orange Juice
Mango Juice
Fanta
Lavash Bread
Potatoes
RedBull
Ayran
Sprite
Mix Juice
https://www.fooodiee.com
William1990 –
Zero Sugar Pepsi had a crisp, refreshing taste with no hint of artificial sweetness, perfectly complementing the rich flavors of the Menemen Set. The eggs were fluffy and packed with flavor, while the peppers and tomatoes created a delightful harmony. Served with warm bread, the dish was both comforting and satisfying. The presentation was simple yet appealing, making for an enjoyable and well-balanced dining experience.
Sandra White –
Chang Soda hit the table fizzy and bright, neon-pink with a cherry on top—cute AF. First sip? Holy flavor explosion—tart, sweet, bubbly. So refreshing. Lentil Soup Set came next, earthy and thick with herbs, weirdly comforting. Creamy mouthfeel, like velvet in my mouth. Both felt so intentional, like the restaurant’s chill, artsy vibe. Left stuffed + happy, texting you this mid-burp 😂
B.Thomas –
Saw the Chicken Doner Plate from RedBull and my stomach dropped—literally. The meat looked like it had been kissed by fire, glistening with fat and char. Took one bite and I was twelve again, standing in a street market with my dad, tearing into warm pita like it was a treasure map. The crisp edges gave way to tender, spiced heaven. Not enough sauce? Maybe. But I forgave it instantly when the breeze from the open windows carried laughter and sizzling sounds that made every bite feel earned.
Harris21 –
Saw the Ayran first—simple, creamy, that perfect salty tang. Then the Chicken Doner Plate hit the table: golden curls of meat, fresh veggies, warm pita. Instantly took me back to late-night street food runs with friends. Loved the char on the chicken, though I’m not a fan of overly greasy textures—it was close, but forgivable. The cozy, bustling spot we were in? Added soul to every bite. Felt like comfort and adventure rolled into one messy, wonderful plate.
Rodriguez96 –
Dude. The banana milk? Creamy, dreamy, like a smoothie made from velvet. And the chicken doner plate—crispy edges, juicy bites, flavor exploded like fireworks. Meat melted, rice soaked it up, mango salsa popped. Vibe was chill but bold, like the food. Left stuffed, happy, and already planning a comeback.
Sandra_Lee –
**Daily Fresh Chicken & Coconut Juice:**
1) **Visuals:** Dull, cafeteria-esque presentation. Chicken looked overcooked.
2) **Flavor:** Bland seasoning—like licking a gym towel. Coconut juice was cloyingly sweet.
3) **Texture:** Dry, rubbery bird; juice felt artificially thick.
4) **Vibe:** Zero ambiance. Felt like eating in a fluorescent-lit supply closet.
Save your appetite—and your money.
Robinson15 –
When I first saw the Caramel Rice Pudding, Apple Carrot Juice, and Chicken Doner Plate, I was stunned—the colors popped like a sunset. The pudding reminded me of my aunt’s hugs, sweet and warm; the juice, crisp and bright, tasted like childhood summers. The doner meat? Tender, juicy, fell apart like a love letter. I hate slimy textures, but everything here was perfect. The cozy, lantern-lit space wrapped around us like a blanket, making every bite feel like home—only better.
Sandra1997 –
قدمت لي الليموناضة والبرتقال الطازج بشكل بسيط لكن جذاب، كوب شفاف مليان لمّا تشرب منه أول رشفة كأنها انفجار منعش بالحلو والحامض، قوامه خفيف سلس على الحنك. السبرايت والفانتا كانتا ممتازتين أيضًا، غازية وباردة بالضبط كيف أحب. الأجواء في المطعم هادئة وبسيطة، والخدمة سريعه، كل شيء ترك انطباع إيجابي. لو جربتها يوم حار، ما بتندم. 🍹✨
Barbara Moore –
The caramel rice pudding was a dream—creamy texture, rich flavor, with just the right hint of cinnamon. The Zero Sugar Pepsi was a refreshing, guilt-free treat, sweet without being overpowering. Service was warm and prompt, making for a truly enjoyable experience.
Christopher Thompson –
Lemon Orange Juice: Sunny, golden-amber hue. Zesty citrus upfront, tangy with a honeyed undertone. Crisp, refreshing texture with a fizzy lift. Soft Drink: Cloudy, pale yellow. Sweet vanilla-citrus blend, cloying aftertaste. Overly syrupy mouthfeel. Restaurant’s ice quality elevated both, but the Soft Drink’s artificiality dulled the experience.
Margaret_Williams –
Saw the Daily Fresh Chicken and Apple Juice on the menu and immediately felt a wave of nostalgia — my grandma used to make something similar every Sunday. The chicken was crispy on the outside, tender inside, just like hers. The apple juice was tangy, sweet, and oddly comforting. I’m not a fan of overly greasy skins, but this was perfect. The cozy, rustic vibe of the place made every bite feel like home.
J.Sanchez –
**Apple Juice**:
1) Visual: Cloudy, sad. Like bathwater. (2/5)
2) Flavor: Overly sweet, no tang, no soul. (1/5)
3) Texture: Thin, watery. No body. (2/5)
4) Role: Juiced out of a box. Zero effort. (1/5)
**Fanta**:
1) Visual: Bright orange, at least looks fun. (4/5)
2) Flavor: Cloyingly sweet, artificial regret. (2/5)
3) Texture: Fizzy but flat-tasting. (2/5)
4) Role: Served warm. Basic crime. (1/5)
Both? Bargain-bin sadness.
J.Smith –
The Chicken Doner+ Rice was a flavorful delight—tender, well-seasoned chicken piled high over fragrant basmati rice. The meat was juicy with a slight char, complementing the soft, pillowy lavash bread served on the side. Each bite offered a perfect mix of spices, while the lavash added a subtle warmth and chewy texture. The presentation was simple yet inviting, and the overall experience was satisfying, making it a great spot for a quick, delicious meal.
Martinez9 –
Saw the Chicken Doner Plate and Fanta and felt an instant wave of nostalgia — greasy, glorious comfort. The chicken was tender, dripping with garlicky goodness, each bite pulling me back to late-night street food runs. Loved the charred edges, hated the occasional chewy bit, but that’s real life. The fizzy orange drink cut through the richness perfectly. The cozy, bustling spot with laughter and clinking plates made it feel like I wasn’t just eating — I was remembering how to live.
Clark27 –
Lavash came warm, slathered in herby butter—so soft it tore like silk. First bite? Total flavor explosion: smoky, salty, with a garlicky kick that lingered. The Zero Sugar Pepsi was crisp, oddly satisfying, cut through the richness like a champ. Place had that cozy, earthy-vibe meets modern grind—it all just *worked*. Left licking my fingers and plotting my next visit.
Sarah1986 –
Sprite was a crisp, bubbly relief—exactly what I needed. The Chicken Doner Plate hit the table sizzling, meat stacked high, glistening with juice. First bite? Flavor explosion—tangy, smoky, garlicky goodness. Meat was tender, fat crisped perfectly. Pita soaked up the juices, salad fresh. Vibe was chill but lively, perfect for digging into something bold and satisfying. Hit me with more spots like this.
Karen1975 –
البودينغ أصفر ذهبي بطبقات لونها بني فاتح، قوامه كريمي يذوب في الفم، نكهة الكراميل تطغى مع لمسة دافئة من الأرز. العصائر مثلجة، الـ”ليتشي” عطرية وفاكهة، بينما “الميكس” يحمل طبقات من الحامض والحلو، لكنه يفتقر للتوازن. المطعم زين التقديم بالزينة البسيطة، لكنه أخطأ في تبريد العصائر أكثر من اللازم، ما كبت النكهات بعض الشيء.
M.Brown –
Expected fluffy lavash & hearty lentil soup from the pics—reality? The bread was crispy, almost like a flat cracker, and the “soup” was more like a thick lentil stew. Flavor-wise, bold spices upfront but mellowed fast—kind of a one-hit wonder. Texture surprise: the soup had a creamy base I didn’t anticipate. Ambiance was cozy, but the loud music threw me off. Solid, but not Insta-worthy. #FoodReview #LentilSoup #LavashBread #DiningSurprises
Christopher_Sanchez –
Golden-brown fries, crispy edges with fluffy centers. Chicken doner: charred edges, juicy layers. Tangy garlic sauce, fresh lettuce, tomatoes. Flavor: smoky meat, zesty tzatziki. Slight saltiness lingers. Texture journey: crisp fry → tender meat → creamy sauce. Restaurant nailed balance, presentation lacked flair.
Betty1996 –
Fanta: Neon orange, zero allure. Flavor’s a sugar bomb with fake citrus bite. Bubbly texture’s okay, but cloying. No redemption through the restaurant vibe.
Apple Juice: Cloudy, fresh-ish. Sweet-tart balance works, but bland. Smooth, nothing to write home about. Served in a sketchy glass, ruined the mood.
Chang Soda: Brown, fizzy, mysterious. Tastes like licorice and regret. Flat texture, no pop. Restaurant played loud music, made me want to flee faster.
Patricia_Lee –
Saw the Apple Carrot Juice next to the Fanta 330ml and instantly felt nostalgic—like I was back at my grandma’s kitchen table. The juice was earthy sweet, bold but balanced, while the Fanta was fizzy comfort in a small bottle. Loved the smooth texture of the juice, no pulp drama here. The cozy, dim-lit café vibe made every sip feel like a warm hug.
Rodriguez50 –
#ChangSoda #OrangeJuice #Potatoes 🥤🍊🥔
Menu pics had me expecting fizzy fun, fresh OJ, and crispy spuds. Reality? Soda was flat, juice lacked punch, and potatoes were soggy. Flavors were bland across the board—nothing like the vibrant tastes I imagined. Texture? Nowhere near the crunch or creaminess promised. And the ambiance? Hype was real, but food didn’t match the vibe. Disappointed but still vibin’ 📸✨ #foodreview #letdown #diningtruths
Matthew1993 –
أول ما جابولي Apple Juice وMineral Water ولُفتة العدس، شُفت التقديم نضيف وأنيق. العصير حلو من غير ما يقرف، والماء فاتر مُثلج تمامًا. أما لفتة العدس، يا سيدي! أول قضمة والنكهة انتشرت في فمي مثل انفجار حلو ودافي. القوام سلس لكن العدس مطهو بحب، كل شيء متوازن. الجو في المطعم هادئ وفاخر، والخدمة سريعة. صدقيني، لازم نرجع نجرّب باقي الأكل.
Karen1983 –
**Lemon Orange Juice**: Looks pretty but tastes watered-down. Weak citrus punch, zero zing.
**Chicken Doner Sandwich**: Dry meat, sad veggies, sauceless. Bland and overpriced.
**Caramel Rice Pudding**: Too sweet, gluey texture. Caramel? More like corn syrup.
Visuals okay, flavors lied. Textures missed the mark. Staff was fine, but can’t save the food. Don’t waste your dirham.
Mary Ramirez –
The potatoes were crispy on the outside with a soft, fluffy center—perfectly seasoned and golden brown. The Menemen set was fresh and vibrant, with runny eggs nestled in rich tomato sauce, balanced with smoky peppers. The bread was warm and ideal for soaking up the flavors. Everything tasted made-to-order, with clear attention to quality. A simple but expertly executed meal in a cozy, welcoming setting.
Martin52 –
**Turkish Rice**: Meh. Looks like every other rice dish. Tastes flat—needs more spice. Texture’s fine, I guess. Restaurant’s vibe saved it from 1-star.
**Chicken Doner Sandwich**: Dripping with grease, not flavor. Seasoning? What seasoning? Soggy bread. Uninspired. Skip it.
**Banana Milk**: Too sweet, like dessert. Not authentic. No texture joy. Staff tried hard, but couldn’t fix the mess on the plate.
Gonzalez20 –
First glance at the fizzy trio—Soft Drink, Mineral Water, and Sprite—hit me with a wave of nostalgia. That bubbly fizz reminded me of childhood summers, sitting on the balcony with my uncle, sharing stories over chilled sodas. Sprite’s crisp zing always wins my heart, though I can’t stand when it goes flat. The slippery texture of over-chilled mineral water bugs me, but here, it was refreshing. The café’s soft lighting and gentle oud music wrapped around me like an old memory, making every sip feel like a homecoming. I didn’t just drink—I remembered.
E.Martin –
ожиتُ من “أيرن” مشروبًا مثلجًا منعشًا – وفاز فعلاً! ولكن بصراحة، الصورة في القائمة كانت أجمل مما ظهر. أما “مينيمين سيت”، فكانت توقعاتي عالية والنكهة كانت لذيذة فعلاً، لكن القوام كان سائل أكثر مما تخيلت. البطاطس؟ كنت أتوقعها مقرمشة من الخارج وطرية من الداخل، لكنها كانت عادية بعض الشيء. أما الأجواء، فكانت أفضل مفاجأة – دافئة ومرحة، كأنك تأكل في منزل صديق! #تجربة_مختلفة #مطاعم_تركية
Elizabeth_Thompson –
First glance at the Chicken Doner+ Rice had me hooked—colorful, steaming, and perfectly layered. The first bite? Instant nostalgia. Tender, spiced meat melting into fragrant rice—it tasted like home, like my aunt’s kitchen on Sundays. Lychee Juice was sweet, floral, and icy cold, a memory of summer days in Lebanon. Sprite was just there, fizzy and refreshing. I hate when rice clumps, but this was flawless—separate, each grain dancing. The cozy, lantern-lit space? Made every bite feel like a warm hug.
Smith62 –
جميلة الصور بالقائمة ما شاء الله، لكن الواقع فرق! الأرز التركي كان لونه باهت ومش زي الصورة الناصعة. طعم الدونر كان متوقعة حار ومشوي، بس اتبيت أخف من المتوقع. نعومة الدجاج اليومي لطيفة، بس القوام كان شبه مجمد قليلاً. الجو العام للماكلة حلو وفاخر، بس الصوت كان عالي ومش هادئ كأنو متوقع. #تجربة_طعام #مطعم_تركي #تقرير_زائر
Mark_Rodriguez –
الصحن وصلني واقف—الدجاجة لامعة، مقرمشة، مع أرز أبيض بسيط وبطاطس مقطعة. أول قضمة؟ انفجار نكهات يلا، الدجاج طري ومتبل بشكل مجنون، مع قرمشة خارجية تسحاب. الحار كان له لمسة حلوة، مو عادي، شعرت كأنو صُنع خصيصاً لي. الجو في المطعم راحٍ، بسيط، مثل ما ينفع لوجبة تشبع وتملأ قلبك. عااادي رح أروح هناك، يلا صدق!