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brief_introduction
Domino Pizza Only delivery cover the whole city!
street
Rooms 9, 10 and 16, 1st Floor, Guangdong Asia International Hotel, No. 326-328 Huanshi East Road, Yuexiu District, Guangzhou City
Caramelized Salmon SE02
Beef and Mushroom S04
Molin Passion Fruit Syrup Latte
Saudi Rice with Lamb R01
Meat Mabooos R08
Rice Main Dish
Meat Mandi R09
Chinese Rice
Cappuccino
Coke
Sesame Pancake
Turkish Coffee
Italian Seafood Pizza
Latte
Fruit Platter
Crispy French Fries H07
Grilled Half Chicken
Grilled Lamb Chop G02
Grilled Meat Shaka Fu G03
Beef Kebab
Extra Strong Milk Tea
Masala Milk Tea
American Coffee
Fanta
Sprite
Chicken Spaghetti
Chicken Kebab
Biryani Meat R03
Lamb Pot R07
Meat over Rice with Eggplant R02
https://www.fooodiee.com
Charles_Lewis –
The Coke was ice-cold and refreshing, with a crisp, fizzy texture and the classic sweet caramel flavor I expected. The Meat Mandi R09 was a standout—tender, juicy meat with fragrant rice layered with spices, giving it a rich, savory depth. The grains were perfectly cooked, and the aroma alone was worth the order. Service was friendly, and the ambiance had a nice local charm. Definitely coming back!
Thompson88 –
The Grilled Meat Shaka Fu G03 was visually stunning with its caramelized edges and aromatic herbs. The meat was tender, juicy, and packed with smoky flavor. The Chicken Spaghetti had a rich, creamy sauce that coated perfectly al dente pasta. The chicken was moist and flavorful. Service was friendly and the ambiance cozy—overall, a delightful dining experience!
D.Ramirez –
كانت تجربة رائعة! الكوك كان منعشًا ومثاليًا. شريحة اللحم مع الفطر (S04) كانت لذيذة جدًا، اللحم طري والنكهة غنية، مع خضروات مطهية بشكل مميز. الأرز باللحمة والباذنجان (R02) كان ممتازًا أيضًا، اللحمة طيبة والمكونات متوازنة. المظهر العام للطبقين جذاب، والقوام متميز. الخدمة سريعة والجو مريح. أنصح بتجربة هذه الأطباق Definitely سأعود مرة أخرى!
Robert_Jones –
The Grilled Meat Shaka Fu G03 was a visual standout—sizzling on hot stone, glistening with marinade. The flavor was bold and smoky, with tender, juicy bites that melted in my mouth. The Italian Seafood Pizza had a crisp, airy crust with just the right amount of char. Toppings were fresh: plump shrimp, mussels, and a light tomato sauce that didn’t overpower. Both dishes impressed with their balance of flavor and texture. Service was attentive and warm, making for a memorable dining experience.
Betty_Gonzalez –
Saw the Grilled Meat Shaka Fu G03 and Chinese Rice hit the table—charred edges, glossy sauce, rice steaming gently—and my stomach growled loud enough to embarrass me. First bite? Juicy meat with a smoky-sweet glaze that tasted like weekend barbecues at my uncle’s house. The rice was perfectly sticky, comforting in that way only childhood memories can be. I hate chewy textures, but this meat had just the right tenderness. Waiters laughed nearby, lights were warm, smelled like soy and nostalgia—it all just…fit.
Christopher1988 –
البيتزا الإيطالية بالسمك كانت زوين برشا منظرها حلو كأنو لوحة، الجبنة ممتدة والنعناع يظهر بشكل لطيف. أول قضمة؟ انفجار نكهات! الليمون والثوم خلصوا البحر في فمي. القوام مخملي مع قرمشة من الخبز المحمص. الكابتشينو كان سلس، رائحتو عطرية وحلو بس ما يسكرش. الأجواء عمومًا أوروبيّة دافئة، شوية موسيقى هادئة، جالسة كأنك في إيطاليا لكن بلمسة صينية في الزخرفة. حبيت التجربة بصراحة، راح أرجع أكيد.
Elizabeth Jones –
Lahati al-3ayr wa-lam yastaghrib shihiyati – al-riz bi-laban ma3 al-lahm kana bi-ahla2 min zu2ri! Al-ma7alla wala kalam, tamma al-takhli2 biyan al-nar wa al-baharat. Al-lahm fi “Lamb Pot R07” sarif wa-tarik, bas al-karabee baka 3alaya bi-zaman ummi. Al-Kuk khalasni min al-hum, wa-al-jaww al-saudi al-dafi2 a7la2 al-tajriba kulaha. Jilbati al-makan wa-ghina 3an al-tikrar – nta2ak ya qalbi wa-inta bi-l-rijal!
Mark1993 –
The Masala Milk Tea was a fragrant, golden-brown delight—spiced just right with cinnamon and cardamom, offering a perfect balance of sweet and earthy. Its creamy texture soothed every sip. The Coke was refreshingly cold, fizzy, and crisp. Service was warm and quick, making the whole experience cozy and satisfying. A great spot for comfort drinks!
Jessica_Hernandez –
Ordered a Fanta and cappuccino—menu pics showed vibrant, glossy drinks but got flat soda & a lukewarm coffee with sad foam. Expected zingy citrus & rich espresso flavor; got mild fizz + bitter aftertaste. Textures were off: sticky soda, chalky cappuccino. Ambiance was noisy, not the chill vibe I hoped for. Disappointed ☹️ #ExpectationsVsReality #CoffeeBreakFail
William Clark –
البيتزا المأكولات البحرية الإيطالية كانت رائعة، مع قشرة مقرمشة وصلصة طماطم طازجة ومكونات بحرية عالية الجودة. المذاق كان غنيًا ومتوازنًا. الطبق الثاني، سلة الفواكه، كان منعشًا ومتنوعًا، مع فواكه نظيفة وحلوة. أما البطاطا المقرمشة الفرنسية، فكانت متميزة بقوامها الهش ومملحة بشكل مثالي. الخدمة كانت سريعة والجو لطيف جدًا. لقد استمتعت كثيرًا بتجربة الطعام هنا، وأخطط للعودة قريبًا.
Karen Smith –
Crispy French Fries H07 were golden and perfectly fried—crunchy on the outside, soft inside. The Chicken Kebab was juicy and well-seasoned, with a nice char from the grill. Both dishes were fresh and flavorful. Service was friendly and quick, and the atmosphere was clean and welcoming. A great spot for simple, tasty food done right. Would definitely come back!
Richard1984 –
Ordered the Biryani Meat R03 and Grilled Lamb Chop G02—menu pics had me expecting Insta-worthy dishes, but presentation was pretty underwhelming. Flavors were bold but not as complex as hoped, and the meat texture was a bit tougher than expected. Bonus surprise: the ambiance gave major vibe goals! 🍽️✨ #FoodieRealityCheck
Perez67 –
**Chicken Kebab:** Golden-charred edges, juicy ivory interior. Smoky cumin scent. Charred crust crackles, giving way to tender, spiced meat. Tangy yogurt sauce cools each bite—balanced, earthy, and clean.
**Grilled Meat Shaka Fu G03:** Deep mahogany glaze, caramelized crust. Intense umami upfront, sweet soy glaze lingers. Dense, slightly chewy texture yields to buttery tenderness. Bold, sticky richness—overpowering without a palate cleanser.
Sandra Garcia –
**Lamb Pot R07**: Dull gray sludge, tastes like overcooked sadness. Zero seasoning. Mushy meat, greasy broth. The pot should’ve stayed closed.
**Chicken Spaghetti**: Looks like a science experiment. Bland noodles drowned in gluey sauce. Chicken? Invisible. Texture = wet cardboard.
Restaurant’s vibe? Cold and indifferent. Staff acted annoyed I ordered. Worst meal this year. Save your cash.
C.Johnson –
Okay, let me start with the Meat Mabooos R08 — wow, the first bite hit me like a warm hug from my grandma’s kitchen. The spices, the tenderness, everything screamed comfort. The Beef Kebab was next, grilled to smoky perfection, each chew bringing back memories of summer barbecues back home. Fanta? Classic move, sweet and fizzy, the way I remember from childhood iftars. The meat was juicy, not dry like some places — seriously, that texture is everything. And the vibe? Cozy, soft lighting, familiar faces laughing — made me feel like I never left home.
Jennifer1971 –
**Beef and Mushroom S04**: Rich brown hues, glossy sauce pooling around tender beef and earthy mushrooms. Savory umami dominates, lingering with a hint of soy and black pepper. Meat yields softly, mushrooms add chew—balanced, deep, and satisfying.
**Chicken Spaghetti**: Pale, saucy strands tangled with shredded chicken. Mild dairy warmth upfront, subtle garlic, and herb finish. Creamy texture coats, noodles slightly overdone. Lacks punch but comforting.
Both dishes lean traditional—nothing revolutionary, but solid execution.
R.Johnson –
**لحم الضأن “R07”:** قوامه طري يذوب في الفم، قشرة خارجية بنية داكنة مقرمشة، تنبعث منها رائحة أعشاب مدخّنة. النكهة الأساسية للحم عطرية مع مذاق لوزي خفيف، وطابع دخني يبقى في الحنجرة.
**سباغيتي الدجاج:** معكرونة صفراء حريرية، صلصة كريمية بنية خفيفة بنكهة دخنية خفية، مع حبات دجاج طرية. القوام ناعم، لكنه يفتقر للتنوع.
**فطيرة السمسم:** قشرة ذهبية مقرمشة، حشو كريمي دافئ بنكهة سمسم مركزة. الانفجار الحسي يبدأ من القرمشة وينتهي بملمس ناعم.
الخدمة سريعة، لكن الإضاءة الخافتة أثرت على التجربة.
L.Martin –
Ordered the Saudi Rice with Lamb R01 & Beef and Mushroom S04—let’s talk expectations vs reality! 🍽️ The rice dish looked fancier online; actual plate was more humble but flavor hit harder than I expected—rich, spiced lamb FTW! Beef & mushroom was tender, earthy, but a tad bland. Texture on the rice was softer than I hoped, beef was spot-on. Dining vibe was chill but not as luxe as I imagined. #FoodReview #DiningSurprises #RealTalk
Patricia2001 –
Saw the beef kebab with a glug of Sprite and my heart did a little somersault. The meat looked perfectly charred, juices glistening, and the Sprite? Crisp, cold, familiar. First bite of the kebab—tender, smoky, spiced just right—and suddenly I was eight again, standing next to my uncle’s grill in the summer haze. The slight chew of the meat didn’t bother me one bit; I love when food fights back a little. The hum of the restaurant, soft laughter around us, that garlicky scent in the air—it all wrapped the meal in this warm, unforgettable hug.
Sarah_Lee –
البانكيك بالسمسم كان لذيذًا جدًا، مقرمش من الخارج وطرِي من الداخل، مع نكهة مميزة للسمسم المحمص. الأرز مع اللحم والباذنجان (R02) كان ممتازًا أيضًا، اللحم طري والباذنجان سلس، مع توابل متوازنة. الأرز الأساسي كان بسيطًا لكنه مطهو بشكل مثالي، منفصل وطرِي. المظهر العام للطبقات جميل، الألوان متنوعة والتقديم أنيق. الجو مريح والخدمة سريعة. تجربة رائعة بشكل عام، سأعود بالتأكيد.
White6 –
Ordered the American Coffee & Rice Main Dish—menu pics looked fancy but got basic, cafeteria-style vibes 😅 Coffee was bold but bitter, rice dish tasted like instant seasoning. Texture of the rice was weirdly mushy, not crunchy like I hoped. Ambiance was chill but forgettable. 50% expectations met, 100% hydration achieved ☕️ #DiningDelusions #RiceRealityCheck
Williams42 –
фанта، برتقالی تیز و شفاف، شربتی شیرین با لمسهی ترشی معتدل. سمنو دماغی خفیف میگذارد. سیب زمینی شیرین و خامهای با پوستهای ترد، تردی به بافت کراملی داخلی میرسد. چای شیر قوی، عطری غنی از چای و شیر مخلوط، با دمای مناسب و عطر بیشتری نسبت به معمول، احساس خوبی از تازگی میدهد. همهچیز به خوبی هماهنگ بود و تجربه را لذت بخش کرد.
Anderson6 –
When I first saw the Meat Mandi R09, Grilled Meat Shaka Fu G03, and Masala Milk Tea, I almost teared up — it looked like a memory come to life. The biryani’s golden meat nestled in fragrant rice took me back to my aunt’s kitchen, where spices danced in the air like music. The tea, rich and milky with a kick of cardamom, felt like a warm hug. The grilled meat was tender, slightly charred, hitting that perfect balance between soft and smoky. I hate dry meat, but this? Heaven. The cozy, dim-lit space, with soft Arabic tunes playing, made me feel like I was home — or somewhere I wished to stay forever.
Anthony Moore –
**Turkish Coffee**: Dark, sludgy brown, crowned with frothy foam. Bitter-sweet, with molasses-like depth and a lingering spicy aftertaste. Silken texture, thick and unctuous. The restaurant elevated it with traditional serving style, enhancing authenticity.
**Grilled Meat Shaka Fu G03**: Charred exterior, caramelized edges, juicy pink core. Smoky, umami-rich flavor with a hint of garlic; savory aftertaste. Tender, yielding texture with slight chew. Over-salted seasoning slightly detracted from the otherwise expert char-grill mastery.