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Domino Pizza Only delivery cover the whole city!
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Floor 1, Building 2, No. 2 Dongzhimen Inner Street, Dongcheng Area
Shawarma Sandwich & Lentil Soup Set
Mexico Spicy Rice with Drink Set
Mexico Spicy Meat with Soup Set
BRBR Mixed BBQ
Mandi Chicken Rice
Mexico Spicy Grilled Meat Rice
Shawarma Grilled Meat Rice
Grilled Meat Rice
Shawarma Plate
Beef Kebab
Shawarma Beef Skewer
Half Chicken
Shawarma Sandwich
Iced Cinnamon Milk Tea
Falafel Plate
Falafel Sandwich
Fahita Sandwich
Faida Cheese Salad
Shawarma Sandwich & Coke Set
Yogurt Mutton with Rice
Yogurt Kebab
Kebab
Mandi Lamb Rice
Mix vegetables
Syrian Special
French Fries
Okra Lamb with Rice
White Beans Lamb
Olive Oil Broad Beans
Halawa
Baklawa
Chicken Wings
Pea Rice (Lamb)
Pea Rice (Chicken)
Maklouba Rice (Lamb)
Maklouba Rice (Chicken)
Olive Oil Green Beans
Miban Salad
Sesame Leaf Salad
Tabbola
Arabic Salad
Fatosh
Green Chili Olive Salad
BRBR Fato Salad
Laban Salad
Appetizer Platter
Walnut Chili Sauce
Roasted Eggplant Puree
Babaghanooge
Hummus
Arabic Bread
Kunafa
Gourmet Sharing Set for Two
Mexico Sandwich
Shukaf Lamb Skewers
Chicken BBQ
Syrian special soft drink
Aeran
Freshly squeezed carrot and orange juice
Freshly squeezed pear juice
Orange Juice
Apple Juice
Lemon Mint Drink
Yibao Mineral Water
Watson’s Soda Water
Diet Cola
Fanta
Sprite
Coca Cola
Perrier
Baklawa
Rice pudding
Syrian Yogurt Cheese
Sesame Broad Beans
Lintel Soup
Special Lamb or Shawarma Set
Syrian Popular Single Set
Syrian Deluxe Single Set
Syrian Lamb Kabab
https://www.fooodiee.com
Anthony Garcia –
طعام مكسيكي رائع! أرز حار مع مشروب مثلج كان لذيذًا جدًا، المذاق حار بشكل مميز والقوام متماسك. التبولة طازجة ومقرمشة، مع نكهات واضحة من النعناع والليمون. الكُنافة دافئة وطرية، محلاة بشكل مثالي. الخدمة كانت سريعة والجو مريح. تجربة رائعة بكل المقاييس، أنصح بتجربة الأرز المكسيكي خاصة إذا كنتم تحبون الحار.
Jennifer Johnson –
The rice pudding was creamy and perfectly sweet, with a smooth texture and a hint of cinnamon. The Syrian Lamb Kabab was juicy and flavorful, with tender meat charred just right. Both dishes were beautifully presented, and the warm, inviting atmosphere made the meal unforgettable.
Sarah1997 –
**Yogurt Kebab**: Golden-brown, char-speckled exterior with tender, juicy meat inside. Tangy yogurt marinade dominates, with subtle garlic and cumin notes lingering. Succulent texture gives way to slight crispness on the outside—perfectly grilled. The creamy sauce drizzle added balance, though a touch heavy-handed.
**Fatosh**: Vibrant mix of fried pita, tomatoes, cucumber, and herbs. Bright, refreshing flavor with zesty lemon-tahini dressing. Crunchy yet slightly chewy from soaked pita pieces. The citrus punch elevated it, though lacked seasoning depth.
Perez67 –
**Chicken Wings**:
1) **Visual Appeal**: 6/10 – Standard sauce-drenched look, nothing special.
2) **Flavor Balance**: 5/10 – Overly salty with a cloying sauce that drowns the meat.
3) **Texture Satisfaction**: 7/10 – Crispy skin, but too much gristle underneath.
4) **Restaurant’s Role**: 4/10 – Loud, trendy spot distracted from subpar execution.
**Shukaf Lamb Skewers**:
1) **Visual Appeal**: 8/10 – Charred edges, vibrant herbs, looked like a Middle Eastern dream.
2) **Flavor Balance**: 9/10 – Smoky, spiced lamb with perfect herb brightness.
3) **Texture Satisfaction**: 8/10 – Tender, juicy, slight bite from the char.
4) **Restaurant’s Role**: 7/10 – Cozy, authentic vibe elevated the whole plate.
Rodriguez8 –
Watson’s Soda Water: vibrant crimson, herbal sweetness upfront, with a crisp, effervescent texture. Lingering citrus aftertaste. Mexico Spicy Grilled Meat Rice: charred edges, smoky heat, tender meat atop fluffy rice. Slight grease overkill detracted. Both dishes delivered bold flavor journeys, though execution was uneven—Watson’s shine was in its refreshing clarity, while the rice dish dazzled with spice but lacked balance.
Anthony2002 –
The Mexico Sandwich was a flavor explosion—spicy chorizo, tangy lime crema, and fresh avocado piled high on warm, toasted bread. The Olive Oil Broad Beans were simple yet delicious, with a tender bite and rich, earthy flavor enhanced by a drizzle of quality oil. Both dishes were beautifully presented, vibrant and appetizing. The cozy ambiance and friendly service made for a delightful dining experience that I’d happily return to.
Lisa Martin –
**Apple Juice**: Looks like murky pond water. Tart-sweet, but artificial-tasting. Gooey-thick texture weirdly coats your tongue.
**Lintel Soup**: Brown sludge with zero visual charm. Bland, under-seasoned lentils drown in broth. Mushy bits clash with gritty crunches.
Restaurant’s dim lighting and elevator music couldn’t save these culinary snoozefests.
Lewis34 –
Ordered the Syrian Deluxe Single Set & Falafel Plate—menu pics had me expecting vibrant, fresh flavors. The falafel was crispy and earthy, but lacked the zing I hoped for. Textures were good, not great. Ambiance surprised me though—cozy, warm lights, and that hummus? Dreamy! Not Instagram-perfect, but still a solid bite. #MiddleEasternEats #FalafelVibes #FoodieDiaries
James2010 –
هالله، أول ما جتني الأطباق بس نظرت على الهوموس والفلافل والسلطة الخضراء شايفها زي ما تكون بالبيت ولكن مع لمسة خاصة. الهوموس كان ناعم ورطب، الفلافل مقرمش من الخارج طري من الداخل، والسلطة وقعت فيها الشطة بطريقة حلوة. كل لُقمة كانت انفجار في النكهات، كنت كأكّل وأقول “يالهوي!” الجو بالمكان هادئ وديكور عربي حداثي، شعرت إني بمطعم دمشقي صغير. قلت لواحد الحين: “لازم تزور هالطابخ!”
Matthew Moore –
**Chicken BBQ (2/5):** Dry, over-charred meat with zero char-grill charm.
**Orange Juice (4/5):** Fresh-squeezed zing, no pulp betrayal.
**Appetizer Platter (1/5):** Sad hummus, rubbery falafel—insult to the tongue.
1) **Visuals:** Meh plating, no love for aesthetics.
2) **Flavor:** Spices ghosted me—where’s the soul?
3) **Texture:** Mushy meets chalky. No crunch, just cringe.
4) **Vibe:** Fancy digs, but kitchen phoned it in. Overpriced Arabic food coma. Save your dirhams.
Lee61 –
الطعام كان ممتازاً، خاصةً كباب اللحم البقري الذي كان طريًا ومشوي بشكل مثالي، مع نكهة مدخّنة لذيذة. سلطة اللبن كانت منعشة ومتميزة، مع قوام كريمي ونكهة واضحة للثوم. جبنة اللبن السوريّة كانت طازجة ولذيذة أيضًا، تذوب في الفم. المكان نظيف والخدمة ودودة، مما جعل التجربة ممتعة للغاية. بالتأكيد سأعود مرة أخرى.
Sandra1986 –
**Rice Pudding**: 1/5 visually — looked like beige sludge. Flavor? Overly sweet, no cardamom kick. Texture was sad, clumpy mess.
**Iced Cinnamon Milk Tea**: 2/5 — murky brown, zero allure. Cinnamon shouted over tea, sugar drowned both. Ice texture: sad and watery.
**Baklawa**: 3/5 — shiny phyllo, but oil-slicked. Nuts were meh, honey soaked, not stacked with skill. Crunched, but no joy.
Restaurant vibe? Flashy but fake. Server smirked through bad service. Zero authenticity. Waste of appetite.
B.Gonzalez –
Ordered the Half Chicken & Mix Veggies—menu pics looked gourmet, but arrived looking…home-style basic 😅 Flavor? Expected bold spices, got mild & one-note. Texture: chicken was juicy, veggie mix was oddly soggy. Dining vibe was cozy but louder than I expected. Solid, not spectacular. #foodreview #instafood #diningvibes #chickenandveggies #realityvsexpectations
Mary Lewis –
**Syrian Special:** Meh. Visuals? Dull, like beige sadness (2/5). Flavor? Lazy seasoning—needs more zing (5/10). Texture? Mushy bits ruined it (4/10). Service was slow, no charm (1/5).
**Baklawa:** Gloriously golden (9/10), but too sweet, syrup overdose (5/10). Crunch faded fast (3/10). Showed promise, failed execution.
**Beef Kebab:** Juicy chunks (8/10), smoky, bold spices—yes! (9/10). Charred outside, tender inside (9/10). Atmosphere? Authentic, warm (8/10). One good bite saved this meal.
Patricia_Sanchez –
Saw the Shawarma Beef Skewer and Mexico Spicy Rice set and literally gasped—colorful, messy, *alive*. The first bite hit me with memories of late-night street carts and my abuela’s chili sauce. Beef was smoky, tender, *perfect*. Rice had that fiery kick that clings to your soul. Loved the char, the heat, the way the drink cut through it all. The cozy, bustling vibe? Made me feel like I was halfway across the world—loud, warm, and full of life.
Barbara1992 –
Ordered the Shukaf Lamb Skewers & Falafel Plate—menu pics had me expecting Insta-worthy art, but dishes looked rushed. Lamb was spiced bold, just as hoped, but falafel lacked punch. Skewers were tender, falafel crispy outside, mushy inside. The ambiance? Cozy with cute lights, but noise made it hard to chat. Solid, not stellar. 🌟 #FoodReview #DinnerGoals
Jessica2007 –
الصحن كان حلو يُشوف، خاصة الفلافل—هشه من الخارج وطرية من الداخل، مع صلصة الطحينة السائلة. لما جرّبت اللحم المكسيكي، انفجرت النكهات في فمي! حار حلو، والأرز مطهو كأنك في المكسيك بعينك. الخضرة من الفول مع زيت الزيتون خففت الحِمْل. المكان له رائحة شرقية مختلطة بالباتشولي، والخدمة سريعة. بصراحة، رح أعيّد الزيارة قريب بإذن الله.
J.Davis –
الطعام كان ممتازاً، خاصةً سلطة الزيتون بالفلفل الأخضر التي برزت بمذاقها المنعش وقوامها المتماسك، والدجاج المشوي الذي كان طريًا ومشويًا بشكل مثالي مع نكهة مدخّنة رائعة. لوحة الفلافل كانت مقرمشة من الخارج وطرية من الداخل، ومليئة بالنكهة. الجو العام للملهى كان مريحًا والخدمة سريعة. بالتأكيد سأعود مرة أخرى لتجربة المزيد من الأطباق.
J.Wilson –
Saw the Perrier and Arabic bread on the table — elegant, simple. The bread hit me first; warm, familiar, like my grandma’s kitchen in Beirut. Crispy crust, soft inside — comfort in every bite. The Perrier’s fizzy punch woke up my taste buds. Loved the airy texture, hated how the bubbles made my nose tingle. The soft music, dim lights, and chatter around me made it feel like home — but fancier, like I was tasting a memory, not just food.
Michael1986 –
**Kunafa & Fatosh Yelp Rant:**
1) **Visual Appeal:** Kunafa looked like neon glue; Fatosh resembled sad, greasy rubble.
2) **Flavor Balance:** Over-syruped cheese nightmare & bland, salt-starved rubble.
3) **Texture:** Soggy crust, rubbery cheese, then dry crunch—zero harmony.
4) **Restaurant Role:** Flashy decor couldn’t save clueless execution. Painfully tourist-tier.